The Beetroot Restaurant, Letterkenny

A La Carte Menu - The Beetroot Restaurant

Soup of the day with crusty breadroll €4.50

Classic seafood Chowder served with wheaten bread €6.50

Toasted Garlic Bread €4.50
Toasted Garlic Bread | House sweet chilli sauce | Melted mozzarella

Chicken Goujons, €6.95
Garlic mayo dip | B.B.Q. sauce | Mini ceasar salad.

Garlic Mushrooms, €4.95
Mushrooms sautéed in garlic butter until tender, finished with
a herb crumb, served with toasted garlic bread.

Chinese Duck parcel, €5.95
Shredded spiced duck parcel | Noodle salad | Plum sauce.

King Prawn & Crab Claws, sauteé in garlic herb butter €6.95

Italian salad, sliced buffalo mozzarella | Vine tomatoes €6.95
Proscuitlio ham | Rocket salad |Balsamic dressing

 

Golden Fried Breaded Brié €6.95
Red onion marmalade | tossed Salad

 

Thai Chicken Skewers €6.95
Thai marinated chicken | spiced noodles | Mango Salsa

 

10 oz Irish Sirloin Steak €19.95
Creamed peppered sauce | White wine and wild mushroom cream sauce
Gravy | Garlic and herb butter,

 

8 oz Irish Sirloin Steak €17.50
Creamed peppered sauce | White wine and wild mushroom cream sauce
Gravy | Garlic and herb butter,

 

16 oz Irish T-Bone Steak €21.95
Creamed peppered sauce | White wine and wild mushroom cream sauce
Gravy | Garlic and herb butter,

 

Medallions of Beef Fillet €21.95
Medallions of Beef Fillet cooked to your liking, sweet potato puree
and wild mushroom jus

 

Sweet Chilli Chicken/Sweet Chilli Steak Pocket €17.95
Grilled strips of marinated steak/chicken | Salad Pitta pocket
Sour cream | Chilli sauce | Garlic mayo dip

 

Slow Cooked Shank of Lamb €17.95
Slow Cooked Lamb Shank | Creamy Mash | Rosemary jus


Thai Chicken €16.00
Marinated breast of chicken | Spiced noodles | Mango salsa

 

Chicken Escalope, €16.00
Succulent breast of chicken | Champ Mash | White wine, wild mushroom cream
Crispy leeks.

 

Chorizo Chicken Melt €16.00
Succulent breast of chicken | Chorizo grilled mediterranean risotto
Sundried tomato pesto | Mozzarella melt

 

Pan seared Duck Breast €19.95
Marinated Barbary duck breast | Pak choi and Chinese style vegetables
Plum and Hoi-sin sauce

 

Chicken, leek and bacon Tagliatelle €16.00
Herb Chicken | Creamy Leek and bacon Tagliatelle | Parmasean shavings

 

Chicken & Brié Melt €16.00
Succulent Chicken | White wine & Leek sauce | Champ mash | Red onion marmalade

 

Pan seared fillets of Seabass €21.50
Seared fillets of seabass | parsnip puree | saffron cream sauce.

 

Mediterranean style Baked Cod €15.50
On roast vegetables | sunblush tomato sauce | topped with red pepper salsa
herb crust | Pesto drizzle.

 

Paupiette’s Of Sole €19.50
Salmon & Prawn Mousse | Creamy chablis & Leek sauce

Seared fillet of organic Salmon €15.95
Crispy bacon, spring onion and crushed baby boiled potato | Pea cream sauce

 

Thai Monkfish Curry €17.95
Medallions of Monkfish | Thai Green Curry sauce |Steamed basmati rice
No Side order with this main-course